Monovarietal of the 100% Arbequina variety from early harvest.
 Intense green color with golden highlights, dense and shiny. Very clean appearance, typical of early harvesting and high chlorophyll content.

 In the nose (olfactory phase):

 Medium-high green fruity, fresh and fragrant.
 Highlights include:
 •Green apple (predominant) and green banana, very clear.
 •They are accompanied by nuances of freshly cut grass, olive leaf and green almond.
 •Vegetable base with subtle hints of tomato and tender artichoke.

 Clean, youthful aroma, with great vivacity and balance between fruity and vegetal notes.

 In the mouth (taste phase):

 Sweet and smooth entry, followed by a mild bitterness and a medium spiciness, balanced.
 Flavors dominated by green apple, almond and grass, with a harmonious mouthfeel and a silky texture.
 Fresh, slightly almondy and persistent finish, with a fruity aftertaste.

 Final feeling:

 A round, sweet and elegant oil, with a mature and gentle profile, perfect for those seeking softness without sacrificing aroma.
 Ideal for mayonnaise, pastries, steamed fish, mild gazpacho or toast.

 Prepared during the months of October and early November.